Difference between revisions of "HomebrewCon Seminars"

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Every year the [http://www.homebrewersassociation.org/ American Homebrewers Assocation] hosts the [http://www.ahaconference.org/ National Homebrewers Conference].  This is a list of seminars that were given at past conferences that involve sour/funk brewing.
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Every year the [http://www.homebrewersassociation.org/ American Homebrewers Assocation] hosts [http://www.ahaconference.org/ HomebrewCon (formerly the "National Homebrewers Conference")].  This is a list of seminars that were given at past conferences that involve sour/funk brewing.
  
 
All seminars are located on the AHA website, and require a membership to the American Homebrewers Association to access: http://www.homebrewersassociation.org/how-to-brew/resources/conference-seminars/
 
All seminars are located on the AHA website, and require a membership to the American Homebrewers Association to access: http://www.homebrewersassociation.org/how-to-brew/resources/conference-seminars/

Revision as of 11:11, 22 August 2016

Every year the American Homebrewers Assocation hosts HomebrewCon (formerly the "National Homebrewers Conference"). This is a list of seminars that were given at past conferences that involve sour/funk brewing.

All seminars are located on the AHA website, and require a membership to the American Homebrewers Association to access: http://www.homebrewersassociation.org/how-to-brew/resources/conference-seminars/

Seminars

2016

  • A Timeline for Sour Beer: How to get the Flavors you Want, When you Want Them by Brian Hall
  • Beers That Flunked The Reinheitsgebot— Or How to Brew with Ingredients from Your Yard Without Killing Your Neighbors by Stan Hieronymus
  • Brewing Grisette and Saison: Insight from Historical Records and Modern Producers by David Janssen
  • Brewing Wild by John Wilson and Brian Wolfe
  • Contemporary Experiments in Ancient Brewing by Steve Hulbert and Ben Freund
  • Farmhouse Sabbatical: What I’ve Learned from Brewing Saison (And Only Saison) by Kyle Kohlmorgen
  • Homebrew Bloggers Roundtable by Derek Springer, Marshall Schott, Ed Coffey and Matt Humbard
  • Hoppy Sour Beers: Taking the Bitter out of IPA by Michael Tonsmeire
  • Launching a Communal Sours Program by Andy Gamelin
  • Phenolic Compounds in Beer: The Good, the Bad, and the Ugly by Mike Lentz
  • Small Barrel Strategies by James Shamas and CJ Shamas
  • Trouble-Free Tart Beers: Alternative Souring Methods by Mary Izett
  • What is Wild Yeast, Where is It, and How do you Brew With It? Jeff Mello

2015

2014

  • Barrel Aging – Using Spirits Barrels and Blending Sour Ales in Wood by Brett Vanderkamp & Jason Salas
  • Bootleg Brew Science by Jeff Mello
  • Musing on Barrel Aging from a Homebrewer by Chris Frey
  • The Influence of Mashing on Sour Beer Production by Michael Tonsmeire
  • The Shenanigans of Barrel Aging by Jason Heystek & Brett Kosmicki
  • Yes, Funky Sour Meads by Michael Fairbrother

2013

  • Alternative Wood Aging Techniques by John Gasparine (audio only)
  • Methods of Creating and Maintaining a Wild House Culture by Kyle Kohlmorgen

2012

  • A Perspective on Brewing Berliner Weisse-style Beer by Jess Caudil & Jason Kahler

2011

  • Brewing with Brett by Chad Yakobson

See Also

Additional Articles on MTF Wiki

External Resources

References