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| − | Use this page for rough drafts.
| + | {{DISPLAYTITLE:Temp Title}} |
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| − | Table of Contents
| + | ''Use this page for rough drafts.'' |
| − | * [[FAQ]]
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| − | | |
| − | * Microorganisms
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| − | ** [[Brettanomyces]]
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| − | ** [[Lactobacillus]]
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| − | ** [[Pediococcus]]
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| − | ** [[Mixed Cultures]]
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| − | ** [[Kveik]]
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| − | ** [[Saccharomyces]]
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| − | ** [[Mold|Mold (Mould)]]
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| − | ** [[Debaryomyces]]
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| − | * Brewing Techniques
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| − | ** [[Brewing Methods]]
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| − | ** [[Mixed Fermentation]]
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| − | ** [[Wort Souring|Wort and Kettle Souring]]
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| − | ** [[Spontaneous Fermentation]]
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| − | ** [[Sour Mashing]]
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| − | ** [[Commercial Sour Beer Dregs Inoculation]]
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| − | ** [[Alternative Bacteria Sources]]
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| − | ** [[100% Brettanomyces Fermentation]]
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| − | ** [[Funky Mixed Fermentations]]
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| − | ** [[Turbid Mash]]
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| − | ** [[Cereal Mashing]]
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| − | ** [[Solera]]
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| − | ** [[Blending]]
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| − | ** [[Packaging]]
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| − | ** [[Aging and Storage]]
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| − | * Lab/Analysis Techniques
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| − | ** [[Titratable Acidity]]
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| − | ** [[Wild Yeast Isolation]]
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| − | * Equipment
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| − | ** [[Barrel]]
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| − | ** [[PH Meter]]
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| − | ** [[Foeder]]
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| − | ** [[Coolship]]
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| − | ** [[Microscope]]
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| − | ** [[Floor Corker]]
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| − | ** [[IBC Tote]]
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| − | ** [[Sanke Fermentor]]
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| − | ** [[Eccentric Beekeeper Bulldog]]
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| − | ** [[YEPD]]
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| − | * Recipes and Ingredients
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| − | ** [[MTF Member Recipes]]
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| − | ** [[Grain]]
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| − | ** [[Hops]]
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| − | ** [[Soured Fruit Beer]]
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| − | ** [[Soured Herb, Spice, and Vegetable Beer]]
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| − | * Compounds and Byproducts
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| − | ** [[Butyric Acid]]
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| − | ** [[Isovaleric Acid]]
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| − | ** [[Glycosides]]
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| − | ** [[Dimethyl Sulfide]]
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| − | ** [[Tetrahydropyridine]]
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| − | ** [[Pellicle]]
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| − | * Styles
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| − | ** [[Gose]]
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| − | ** [[Berliner Weissbier]]
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| − | ** [[Lambic]]
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| − | ** [[Gueuze]]
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| − | ** [[Flanders Red Ale]]
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| − | ** [[Grisette]]
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| − | ** [[Cider]]
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| − | ** [[Soured Fruit Beer]]
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| − | ** [[Soured Herb, Spice, and Vegetable Beer]]
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| − | | |
| − | * Literature
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| − | ** [[Scientific Publications]]
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| − | ** [[Books]]
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| − | ** [[Blogs]]
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| − | ** [[Podcasts]]
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| − | ** [[Videos]]
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| − | ** [[NHC Seminars]]
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| − | * Experiments
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| − | ** [[100% Lactobacillus Fermentation]]
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| − | ** [[Brettanomyces Propagation Experiment]]
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| − | ** [[Brettanomyces secondary fermentation experiment]]
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| − | ** [[Brettanomyces Storage Survival Experiment]]
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| − | | |
| − | * Communities
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| − | ** [https://www.facebook.com/groups/MilkTheFunk Facebook Group]
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| − | ** [[Milk_the_Funk|Wiki Editors]]
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| − | ** [https://www.google.com/maps/d/u/0/viewer?mid=zPpiTs9ZsxvE.kUCYXz1LnJX0 MTF Member Google Map]]
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| − | ** [https://www.facebook.com/groups/MilkTheFunk/permalink/1133778659983680/ MTF Member Instagrams]
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| − | | |
| − | * Discussions
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| − | ** [[MTF Thread Highlights]]
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| − | ** [[Gueuze and Lambic Character]]
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| − | ** [[Sour Beer Terminology]]
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