278
edits
Changes
→Isolates
| Drie||Dekkera bruxellensis||B. drei||BSI||"highly aromatic"||Isolate from Drie Fonteinen; Pro-Brewers only.
|-
| Farmhouse||?||B. fantome||ECY-03||fruity Fruity and funky profilewith some acidity gradually increasing over time. Aeration has more of a muted effect||Isolate from Fantome
|-
| Lambicus||Dekkera bruxellensis||B. lambicus||BSI||Same as White Labs||Pro-Brewers only.
| Saccharolicious||Brett II||originates from Brasserie à Vapeur in Pipaix, Belgium, and was isolated from a bottle of Cochonne
|}
=Brett Blends=