Difference between revisions of "Main Page"

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<div style="font-size:162%; border:none; margin:0; padding:.1em; color:#000;">Welcome to [[Milk the Funk]],</div>
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<strong>Milk the Funk Wiki</strong>
 
<strong>Milk the Funk Wiki</strong>
  

Revision as of 10:57, 26 November 2014

Welcome to Milk the Funk,
158 articles in English


Milk the Funk Wiki

Greetings everyone! This wiki is an early work in progress. New accounts will need to be requested and approved before you can log in for contributions. This will ensure the integrity of our knowledge base and create accountability.

Milk the Funk started off as a simple idea to get home brewers interested in more advanced and "funky" topics talking. Since its inception, Milk the Funk has become a communal authority on alternative yeast and bacteria fermentation with an emphasis in alternative brewing techniques. It is our hope that this wiki will serve many people in their endeavors, becoming the go-to place and knowledge base to lean on when it comes to alternative brewing.


Thank you for visiting.


Ryan Steagall, Milk the Funk Founder
Devin Bell, Milk the Funk Co-Founder




Consult the User's Guide for information on using the wiki software.

Getting started