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MBAA distaticus podast
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| [http://masterbrewerspodcast.com/062-co-fermentation-trials-with-s-cerevisiae-b-bruxellensis-and-the-organoleptic-benefits-of-mixed-culture-fermentations Co-fermentation Trials with S. cerevisiae & B. bruxellensis and the Organoleptic Benefits of Mixed Culture Fermentations.] || 2017-11 || Nick Mader is on a mission to eliminate "black box syndrome" in regards to mixed culture fermentations. Learn how inoculation rate impacts esters and phenols.
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| [http://masterbrewerspodcast.com/068-diastaticus-part-1 Diastaticus - Part 1] || 2017-12 || Over-carbonation. Exploding bottles. Lawsuits. Super-attenuation caused by diastaticus contamination is a hot topic in the brewing industry. We bring you interviews with brewers, yeast suppliers, and independent microbiologists to talk about detection, prevention, and more. Whether your strategy is to keep diastaticus out of your brewery altogether or to manage it alongside other Saccharomyces cerevisiae strains lacking the STA gene, you're guaranteed to learn something from these interviews.
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