13,691
edits
Changes
added Capping section
===Canning===
Usually, only pasteurized sour beer is canned due to the danger of over-carbonating canned beer, however, some brewers have been experimenting with canning mixed fermentation beer and allowing the beer to naturally carbonate in the cans. See this [https://www.facebook.com/groups/MilkTheFunk/permalink/2039953259366211/ MTF thread] for details.
===Capping===
* [https://www.facebook.com/groups/MilkTheFunk/permalink/2070646812963522/ Brad Primozic's video of bottling and capping sour beer for conditioning in a small commercial brewery.] See also the [[Corking]] page for more small commercial brewery packaging videos.
==Equipment==