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Nonconventional Yeasts and Bacteria

9 bytes removed, 07:27, 20 July 2017
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All 10 strains were also tested for their ability to grow in 5-10% ethanol content. The table below shows that all but one strain was able to grow in presence of 5% total alcohol but one thing they all shared in common is their inability to grow when in the presence of 10% alcohol.
{| class="wikitable sortable"
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! Ethanol % !! T6 !! T9 !! T10 !! T11 !! T13 !! T15 !! T17 !! T18 !! T19 !! T20
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