13,691
edits
Changes
no edit summary
==Seminars==
==2022==
* Blending Sour Beer for the Homebrewer by Aaron DeBoer, Matt Johnson
* Lambics and Flanders for Dummies: An Average Homebrewer’s Sour Beer Journey by Dr. Chris Meta
* Next Level Koji: Non-Traditional Koji Fermentation for Brewers by Matt Firetto
* Ancient Grains: Brewing Traditional African Beer at Home by Lucy Corne
===2019===
* Brewing Sour Beer at Home: Coolships, Wild Strains, and Commercial Sources by Dr. Douglas Gladue