Changes

Another method for storing ''Brettanomyces'' has reportedly worked for MTF member Justin Amaral. This method involves storing the culture in isotonic sodium chloride. ''Brettanomyces'' cultures have been reported by Amaral to survive at least for 6-7 months. This includes other microbes as well (RVA Orchard Brett, ECY Dirty Dozen, Bright Yeast Labs Brett Chateaux, ''T. delbrueckii'', ''L. plantarum'' isolated from goodbelly, Omega Lacto blend, ''Pediococcus damnosus'', Bootleg Biology Sour Weapon, and Funk Weapon 2 and 3, and a ''Brettanomyces'' isolate from Yeast Bay). For more information on this method, see [https://eurekabrewing.wordpress.com/2012/09/05/yeast-banking-3-isotonic-sodium-chloride/ this Eureka Brewing blog article] <ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/1631448736883334/ Amaral, Justin. Milk The Funk Facebook group. 03/30/2017.]</ref>.

===Tips From Brewers===