Changes

Mark Trent's shaker platform (obtained from a used equipment outlet in Gilroy , CA called "Outback Equipment" ) used to create a semi-aerobic environment for ''Brettanomyces''. Mark built an insulated box for it, and added temperature control. He can propagate up to 7 liters. This is running at 80 RPM as described in ''The Brettanomyces project'' <ref>[http://www.brettanomycesproject.com/dissertation/propagation-and-batch-culture-growth/propagation-methods/ Yakobson, Chad. The Brettanomyces Project. Propagation and Batch Culture Methods. Retrieved 2/18/2015.</ref><ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/1048497155178498/ Discussion with Mark Trent on Milk The Funk. 4/2/2015.]</ref>.