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Brettanomyces

230 bytes added, 18:11, 10 February 2015
updated caprylic acid
| Enanthic acid (Rancid odor) <ref name="yakobson1"></ref>|| || Fatty acid.
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| Caprylic acid (Rancid-like smell and taste <ref name="yakobson1"></ref>|| || Fatty acid. Also found in milk. Gives a waxy/oily mouthfeel. Flavor is more intense at low pH levels. Also called octanoic acid.<ref>[http://www.flavoractiv.com/products/caprylic-beer-flavour-standard/ FlavorActV. Caprylic Acid. Retrieved 2/10/2015.]</ref>
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| Pelargonic acid (Rancid odor) <ref name="yakobson1"></ref>|| || Fatty acid.

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