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| [[Mainiacal Yeast]] || Hurricane Brett Blend || Mix of all 70 ''Brettanomyces'' strains at Mainiacal Yeast. Commercial brewery pitches always available, and occasionally available to homebrewers <ref name="Amaral_Mainiacal" />.
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| [[Propagate Lab]] || MIP-765 Native Brett Blend || Blend of ''Brettanomyces'' isolated from a number of natural sources. Isolates are from plums, natural wines, wild plants, and spontaneous fermentation. This blend will add complexity to any beer <ref name="propagate_website" />.
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| [[The Yeast Bay]] || Beersel || Not overly funky but there is a sweaty note hanging behind lemon and citrus fruits, nice blend of subtle funk and citrus/fruit. All strains were identified as ''B. bruxellensis'' <ref name="TYB_Blends">[https://www.facebook.com/groups/MilkTheFunk/permalink/1178127178882161/?comment_id=1178188512209361&offset=0&total_comments=9&comment_tracking=%7B%22tn%22%3A%22R0%22%7D Conversation with Nick Impellitteri regarding taxonomy of the TYB Brett blends. 11/13/2015.]</ref>. Making a starter is fine despite the instructions advising against it on the vial and will not greatly effect the character of the final beer <ref name="TYB_starter_is_ok">[https://www.facebook.com/groups/MilkTheFunk/permalink/1551348668226675/?comment_id=1551707504857458&reply_comment_id=1551745278187014&comment_tracking=%7B%22tn%22%3A%22R%2313%22%7D Conversation on MTF with Nick Nick Impellitteri from The Yeast Bay. 01/16/2017.]</ref>.