13,591
edits
Changes
Hops
,added to External Resources ""CRISPR Yeast and Hop Compounds" by Dr. Matt Humbard; a critical response of yeast being modified to make two hop compounds.'
* [http://www.horscategoriebrewing.com/2016/04/hops-in-spontaneous-fermentation.html Blog article on hops in spontaneous fermentation by Dave Janssen]
* [http://www.lugwrenchbrewing.com/2011/11/cohumulone-rages-by-hop-variety-hop.html Cohumulone ranges by hop variety.]
* [https://phdinbeer.com/2018/05/04/crispr-yeast-and-hop-compounds/ "CRISPR Yeast and Hop Compounds" by Dr. Matt Humbard; a critical response of yeast being modified to make two hop compounds.]
==References==