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* [https://www.facebook.com/groups/MilkTheFunk/permalink/1739694606058746/ Poster for the referenced Peyer study.]
* [[Mixed_Fermentation#Staggered_Versus_Co-Pitching|Mixed Fermentation Staggered vs Co-pitching]].
* [[Mixed_Fermentation#Souring_Without_Brettanomyces|Mixed Fermentation without ''Brettanomyces'']].
== Commercially available Lactobacillus strains and their pH change over time ==