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These processes may or may not make good beer, but they get an A+ for creativity!
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| [https://www.facebook.com/groups/MilkTheFunk/permalink/1203478979680314/?comment_id=1203541783007367&comment_tracking=%7B%22tn%22%3A%22R1%22%7D&hc_location=ufi Musings on using short/no boils (raw ale) with spontaneous fermentations, and other methods mentioned in Brewing With Wheat.] || Amos Browne || 12/28/2015
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