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313 bytes added, 11:29, 18 April 2017
added under Microbiology and Science "Small DIY yeast propogation setup for 60bbl batches of beer, examples of other cheap/DIY yeast propogation systems for small breweries, and challenges of fed-batch culturing explained by Richard Preiss.'
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| [https://www.facebook.com/groups/MilkTheFunk/permalink/1656069627754578/ Small DIY yeast propogation setup for 60bbl batches of beer, examples of other cheap/DIY yeast propogation systems for small breweries, and challenges of fed-batch culturing explained by Richard Preiss.] || Derrick Morse || 04/18/2017
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| [https://www.facebook.com/groups/MilkTheFunk/permalink/1599584193403122/?comment_id=1599693336725541&comment_tracking=%7B%22tn%22%3A%22R0%22%7D Data points on dissolved oxygen in wort that has been cooled over night in a homebrew kettle, with questioning of the reported results by Bryan of Sui Generis based on how much O2 can dissolve in water.] || Andres Edward Cruz || 03/02/2017

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