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Packaging

402 bytes removed, 20:45, 30 March 2021
→‎External Resources
* [http://www.themadfermentationist.com/2009/11/brewing-sour-beer-at-home.html "Brewing Sour Beer At Home," by Michael Tonsmeire (see the "Bottling" section).]
* [http://kotmf.com/tools/prime.php Priming calculator that includes entering a value for residual CO2.]
* [https://www.facebook.com/groups/MilkTheFunk/permalink/1244463818915163/ MTF Thread on 4-6 spout gravity-fed bottling lines.]
* [https://www.facebook.com/groups/MilkTheFunk/permalink/1368944336467110/ MTF Thread for advice on how commercial brewers use blending/bottling tanks.]
* [https://www.facebook.com/groups/MilkTheFunk/permalink/1324183294276548/ MTF discussion on commercial bottle fillers.]
* [https://tapintohach.com/ Tap Into Hach; blog about understanding the technical aspects of and dealing with dissolved oxygen in beer.]
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