13,592
edits
Changes
added Come and Brew It podcast episode
! Title !! Date (year-month) !! Notes
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| [http://hwcdn.libsyn.com/p/3/2/7/3272cfd0234fd23c/Come_and_Brew_It_Radio_episode_6_.mp3?c_id=8744315&expiration=1430087824&hwt=718f2a86c4297f12d4bd31f006b30785 Episode 6 - The Bluebonnet Brew Off 2015] ([https://itunes.apple.com/la/podcast/come-and-brew-it-radio/id966373774?mt=2 iTunes])|| 2015-04 || Interview with Garret Tillman of [[Dry Yeast for Sour Ales BlackManYeast]]. Starts around 27:30, and goes for about 20 minutes.
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| [http://www.txbrewing.com/storeblog/come-and-brew-it-radio-episode-34-sour-beer-102 Sour Beer 102] || 2016-01 || In this episode, we go back into sour beer territory to discuss some of the errors we had in our first Sour Beer 101 episode and also expand upon those things by interviewing James Howat of the Former Future Brewing Co. and Black Project Spontaneous Ales in Denver. Afterward, we’ll also be calling up Dan Pixley of the Milk the Funk user group, who can tell us about his experience with that group so far and also help us discuss sour fermentations.
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