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Quality Assurance

145 bytes added, 20:47, 28 December 2020
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* [https://file.scirp.org/pdf/AiM_2016032215023444.pdf Review of Gram negative bacteria in brewing.]
* [http://suigenerisbrewing.com/index.php/2019/12/04/contamination-detection-3/ Dr. Bryan Heit of Sui Generis blog explains his PCR method for detecting diastatic yeast.]
* [https://www.masterbrewerspodcast.com/196 MBAA Podcast with Goose Island on how they traced an elusive wild yeast infection in their brewery.]
* Books:
** [https://my.mbaa.com/ItemDetail?iProductCode=52206 "Illustrated Guide to Microbes and Sediments in Wine, Beer and Juice" by George G. Edwards.]

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