26
edits
Changes
→Species
| ''S. cerevisiae'' || Domestic: Beer, Wine, Bread. Wild: Ripe fruits. || Believed to have been originally isolated from the skin of grapes
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| ''S. pastorianus'' || Lager-type Beer Fermentation. || Lager yeast; hybrid of ''S. eubayanus'' and ''S. cerevisiae'' <ref name="wikipedia_cereisiae">[https://en.wikipedia.org/wiki/Saccharomyces_pastorianus#Genomics Wikipedia. Saccharomyces pastorianus. Retrieved 02/12/2019.]</ref>
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| ''S. paradoxus'' || Deciduous trees (oak, maple, birch) || Closest known species to the baker's yeast
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| ''S. eubayanus'' || Patagonia || Probable parent of lager yeast <refname="libkind_2011">[https://www.ncbi.nlm.nih.gov/pubmed/21873232 Microbe domestication and the identification of the wild genetic stock of lager-brewing yeast. Libkind D1, Hittinger CT, Valério E, Gonçalves C, Dover J, Johnston M, Gonçalves P, Sampaio JP. 2011. DOI: 10.1073/pnas.1105430108]</ref> <refname="bing_2014">[https://www.ncbi.nlm.nih.gov/pubmed/24845661 Evidence for a Far East Asian origin of lager beer yeast. Bing J, Han PJ, Liu WQ, Wang QM, Bai FY. DOI: 10.1016/j.cub.2014.04.031.]</ref>
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| ''S. mikatae'' || Decayed leaves in Japan ||
===''S.eubayanus''===
Probable parent of lager yeast (''S.pastorianus'') through hybridisation with ''S.cerevisiae''. <refname="libkind_2011">[https://www.ncbi.nlm.nih.gov/pubmed/21873232 Microbe domestication and the identification of the wild genetic stock of lager-brewing yeast. Libkind D1, Hittinger CT, Valério E, Gonçalves C, Dover J, Johnston M, Gonçalves P, Sampaio JP. 2011. DOI: 10.1073/pnas.1105430108]</ref> <refname="bing_2014">[https://www.ncbi.nlm.nih.gov/pubmed/24845661 Evidence for a Far East Asian origin of lager beer yeast. Bing J, Han PJ, Liu WQ, Wang QM, Bai FY. DOI: 10.1016/j.cub.2014.04.031.]</ref>
Isolated and described in 2011 growing within ''Nothofagus'' trees in Patagonia, Argentina. Samples found in Tibet, China and New Zealand.