Changes

[[File:Side project logo.png|thumbnail|right|Side Project Logo]]'''Side Project''' is a small-batch 100% barrel aged brewery started by Cory King, head brewer at Perennial Artisan Ales in St. Louis. The focus of the brewery is rustic Saisons, Wild Ales and Spirit Barrel-Aged Ales. In November of 2014, Side Project opened a tasting room "THE SIDE PROJECT CELLAR" located at 7373 Marietta Ave, St. Louis, MO 63143.<br />[http://www.sideprojectbrewing.com/ Website]<br />[https://twitter.com/sideprojectbrew Twitter]<br />[https://www.facebook.com/Side.Project.Brewing Facebook]<br />

'''Cory King - Founder of Side Project Brewing''' Video outlining the creation of Side Project Brewing and Tasting Room. Also talks about his yeast cocktail and some brewing process.<br />

'''Side Project's Saison Du Fermier & Wood's Effect on Sour Beers''' Video outlining process of making Saison Du Fermier, oak fermentation, and house yeast.<br />

'''Caleb Staton and Cory King Discuss Their Sour Brew Process''' Cory talks about fermentation in oak, and pitching yeast.<br />

'''Beyond The Brew: Sours - Lactic Acid & Sour Mash''' Cory gives his opinion on sour mashing and kettle souring.<br />