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Soured Fruit Beer

20 bytes added, 13:58, 23 October 2015
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! Fruit !! Juice !! Concentrate !! Purée !! Dried !! Whole !! Contact Time* !! Notes
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| Tart Cherry || || || 0.5 lb/gal <ref name="MTF_Thread">[https://www.facebook.com/groups/MilkTheFunk/permalink/1167993543228858/ Conversation on MTF about adding fruit to sour beer. 10/23/2015.]</ref> || || 1-2 lbs/gal || 6-8 weeks || Leave Optional: leave pits in if possiblefor some or all fruit.
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| Raspberry || || || || || 1-2 lbs/gal || 6-8 weeks ||

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