13,592
edits
Changes
reordered fruit
! Fruit !! Juice !! Concentrate !! Purée !! Dried !! Whole !! Contact Time !! Commercial Examples
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| Tart Cherry Apple || 12-24 fl oz/gal || || 0.5 lb/gal <ref name="MTF_Thread">[https://www.facebook.com/groups/MilkTheFunk/permalink/1167993543228858/ Conversation on MTF about adding fruit to sour beer. 10/23/2015.]</ref> || 0.5-1.5 lbs/gal <ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/1214254845269394/ MTF Thread by Eccentric Beekeeper on using dried cherries. 01/16/2016.]</ref> || 1-2.5 lbs/gal || 3 weeks juice/6-8 weeks whole <ref name="MTF_Thread"></ref> || 200 g/l (1.67 lbs/gal) Cantillon Kriek, 300 g/l (2.5 lbs/gal) Cantillon Lou Pepe Kriek
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| Raspberry Apricot || || || 0.75 lbs/gal<ref name='Jester King on the Sour Hour pt. 2'>[http://www.thebrewingnetwork.com/the-sour-hour-episode-15/ Sour Hour episode 15 - Jester King pt. 2]</ref> (~56 minutes in)|| || 1-2.5 lbs/gal || 6-8 weeks || 200 g/l (1.67 lbs/gal) Cantillon Rose de Gambrinus, 300 g/l (2.5 lbs/gal) Cantillon Lou Pepe FramboiseFou Foune
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| Apricot Autumn Olive (Autumn Fruit) || || || 01-1.75 5 lbs/gal<ref name='Jester King on the Sour Hour pt. 2'"MTF_Thread">[http://www.thebrewingnetwork.com/the-sour-hour-episode-15/ Sour Hour episode 15 - Jester King pt. 2]</ref> (~56 minutes in)|| || 1-2.5 lbs/gal <ref name="MTF_Thread"></ref> || 6-8 weeks || 300 g/l (2.5 lbs/gal) Cantillon Fou Foune
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| Nectarine Black Currant || 24-36 fl oz/gal <ref name="MTF_Thread"></ref> || || || || 1-2 lbs/gal || 3 weeks juice/6-8 weeks whole ||
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| Strawberry Blackberry || || || || || 0.57-1 3 lbs/gal <ref name="MTF_Thread"></ref> || || 2-3 lbs/gal || 6-8 weeks || 350 g/l (2.9 lb/gal) Tilquin Mure
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| Blueberry || || || || || 2-3 lbs/gal || 6-8 weeks ||
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| Blackberry Cantaloupe || || || 0.5 lb/gal <ref name="MTF_Thread"></ref> | || | || 6-8 weeks |||-| Cherry (Tart) || 12-24 fl oz/gal || || 0.7-3 lbs5 lb/gal <ref name="MTF_Thread">[https://www.facebook.com/groups/MilkTheFunk/permalink/1167993543228858/ Conversation on MTF about adding fruit to sour beer. 10/23/2015.]</ref> || 0.5-1.5 lbs/gal <ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/1214254845269394/ MTF Thread by Eccentric Beekeeper on using dried cherries. 01/16/2016.]</ref> || 1-2.5 lbs/gal || 3 weeks juice/6-8 weeks whole <ref name="MTF_Thread"></ref> || 350 200 g/l (1.67 lbs/gal) Cantillon Kriek, 300 g/l (2.9 lb5 lbs/gal) Tilquin MureCantillon Lou Pepe Kriek
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| Coconut || || || || || || ||
| Elderberry || || || 0.5 lbs/gal <ref name="MTF_Thread"></ref> || || || 6-8 weeks ||
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| Plum || || Fuyu Persimmons || || || 2-3 .5 lbs/gal <ref name="MTF_Thread"></ref> || || 6-8 weeks || 250g/l (2 lbs/gallon) Tilquin Quetsche (contact time of 4 months)12 weeks <refname="MTF_Thread">[https://www.facebook.com/permalink.php?story_fbid=960118040712844&id=124028207655169 Tilquin Facebook Post 22-Sept-15]</ref>||
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| Peach Grape (Table) || || || 0.5-2 lb/gal <ref name="MTF_Thread"></ref> || || 1-2 lbs/gal || 6-8 weeks ||
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| Rhubarb Grape (Wine) || || || 0.5 lb/gal <ref name="MTF_Thread"></ref> || || 2-3 lbs/gallon || 6-8 weeks ||300 g/l (2.5 lbs/gal) Cantillon St. Lamvinus and Vigneronne
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| Pear Guava || || || 1-2 lbs/gal <ref name="MTF_Thread"></ref> || || || 6-8 weeks ||
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| Guava Key Lime || || || 1-2 lbs100mL/gal <ref name>[https://www.facebook.com/groups/MilkTheFunk/permalink/1217483298279882/?comment_id="MTF_Thread">1217486538279558&reply_comment_id=1217504021611143&comment_tracking=%7B%22tn%22%3A%22R5%22%7D Conversation with Richard Preiss on MTF regarding key lime juice. 01/21/2016.]</ref> || || || 6-8 weeks || || Added as priming sugar at bottling ||
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| Grape (Table) Loquat || || || || || 2 lbs/gal || 6-8 weeks ||
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| Grape (Wine) Mango || || || || || 2-3 lbs/gallon gal || 6-8 weeks || 300 g/l (2.5 lbs/gal) Cantillon St. Lamvinus and Vigneronne
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| Zante Currant Nectarine || || 5-10 fl oz/gal || || || 0.1-2-0.4 lbs/gal || || 46-8 months <ref>[http://russianriverbrewing.com/brews/consecration/ Russian River Consecration Description. Retrieved 10/21/2015.]</ref> weeks ||
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| Black Currant Olallieberries || 24-36 fl oz/gal || || || || 3 pounds per gallon (maybe on the higher side but good)<ref name="MTF thread Trey">[https://www.facebook.com/groups/MilkTheFunk/permalink/1134131069948439/ MTF_Thread"by Trey Rabinek]</ref> <ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/1176386925722853/ MTF follow up by Trey Rabinek]</ref> || || || || || 3 weeks juice2 months <ref name="MTF thread Trey"></6-8 weeks whole ref> ||
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| Passion Fruit || || || || || 1-1.5 lbs/gal <ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/1167488763279336/?comment_id=1167496586611887&offset=0&total_comments=5&comment_tracking=%7B%22tn%22%3A%22R0%22%7D Conversation with Manny Jannes and Kristopher Johnson (Green Bench brewer) on passion fruit additions on MTF. 10/22/2015.]</ref> || 6-8 weeks ||
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| Autumn Olive (Autumn Fruit) Peach || || || 1-10.5 lbs-2 lb/gal <ref name="MTF_Thread"></ref> || || 1-2 lbs/gal <ref name="MTF_Thread"></ref> || 6-8 weeks ||
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| Pomegranate Pear || 8-13 fl oz/gal <ref name="MTF_Thread"></ref><ref>[http://www.alesoftheriverwards.com/2015/11/pomegranate-margarita-gose.html Ale of the Riverwards Blog by Ed Coffey, Pomegranate Margarita Gose. 11/13/2015.]</ref> || || || || || 6-8 weeks ||
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| Pineapple || || || || || 1 pineapple/gal <ref name="MTF_Thread"></ref> || 6-8 weeks ||
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| Cantaloupe Plum || || || 0|| || 2-3 lbs/gal || 6-8 weeks || 250g/l (2 lbs/gallon) Tilquin Quetsche (contact time of 4 months)<ref>[https://www.5 lbfacebook.com/permalink.php?story_fbid=960118040712844&id=124028207655169 Tilquin Facebook Post 22-Sept-15]</ref>|-| Pomegranate || 8-13 fl oz/gal <ref name="MTF_Thread"></ref> <ref>[http://www.alesoftheriverwards.com/2015/11/pomegranate-margarita-gose.html Ale of the Riverwards Blog by Ed Coffey, Pomegranate Margarita Gose. 11/13/2015.]</ref> || || || || || 6-8 weeks ||
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| Prickly Pear || || || 0.5 lb/gal <ref name="MTF_Thread"></ref> || || || 6-8 weeks ||
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| Apple Raspberry || || || 0|| || 1-2.5 lblbs/gal <ref name="MTF_Thread"></ref> || || || 6-8 weeks ||200 g/l (1.67 lbs/gal) Cantillon Rose de Gambrinus, 300 g/l (2.5 lbs/gal) Cantillon Lou Pepe Framboise
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| Watermelon Rhubarb || 64 fl oz|| || 0.5 lb/gal <ref name="MTF_Thread"></ref> || || || || || 6-8 weeks ||
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| Loquat Salmonberries || || || || || 2 1 lbs/gal <ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/1214299498598262/ MTF thread by Kyle Hammock. 01/15/2016.]</ref> || 6-8 weeks ||
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| Mango Strawberry || || || 0.5-1 lbs/gal <ref name="MTF_Thread"></ref> || || 2 -3 lbs/gal || 6-8 weeks ||
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| Fuyu Persimmons Watermelon || || || 2.5 lbs64 fl oz/gal <ref name="MTF_Thread"></ref> || || || 12 || || 6-8 weeks <ref name="MTF_Thread"></ref> ||
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| Olallieberries || Zante Currant || 5-10 fl oz/gal || || || 3 pounds per gallon (maybe on the higher side but good)<ref name="MTF thread Trey">[https://www0.facebook2-0.com4 lbs/groups/MilkTheFunk/permalink/1134131069948439/ MTF_Thread by Trey Rabinek]</ref> <ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/1176386925722853/ MTF follow up by Trey Rabinek]</ref>gal || 2 months <ref name="MTF thread Trey"></ref> || |4-| Salmonberries || || || || || 1 lbs/gal 8 months <ref>[httpshttp://www.facebookrussianriverbrewing.com/groupsbrews/MilkTheFunkconsecration/permalink/1214299498598262/ MTF thread by Kyle HammockRussian River Consecration Description. 01Retrieved 10/1521/20162015.]</ref> || 6-8 weeks ||
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