13,591
edits
Changes
m
updated hibiscus
| Tea || Dried leaves || || || ||
|-
| Hibiscus || Dried || 2-8 g/l (boil) <ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/1185966508098228/?comment_id=1185995418095337&reply_comment_id=1186177198077159&comment_tracking=%7B%22tn%22%3A%22R2%22%7D Manny Jannes on MTF regarding hibiscus usage. 11/29/2015.]</ref> || 5-15 mins in Boil (longer time in boil for more tartness) || ||Bend Brewing Co. Ching Ching Berliner.
|-
| Chocolate || || || || ||