Difference between revisions of "MTF Thread Highlights"
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| [https://www.facebook.com/groups/MilkTheFunk/permalink/1684506781577529/ Bryan of Sui Generis blog and Devin Henry, shares their discovery that White Labs WLP648 Brettanomyces bruxellensis Trois Vrai contains two closely related ''Brettanomyces bruxellensis'' strains, but have two very different flavor profiles and morphologies.] || Bryan || 05/12/2017 | | [https://www.facebook.com/groups/MilkTheFunk/permalink/1684506781577529/ Bryan of Sui Generis blog and Devin Henry, shares their discovery that White Labs WLP648 Brettanomyces bruxellensis Trois Vrai contains two closely related ''Brettanomyces bruxellensis'' strains, but have two very different flavor profiles and morphologies.] || Bryan || 05/12/2017 | ||
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− | | [https:// | + | | [https://docs.google.com/document/d/1x6du2SvT2msELpMoW8TH5ecv9nz5dDJ8SqrI8y00GeI Results of an experiment at Blue Owl Brewing that analyzed populations of microbes and acid formation in wort soured from different grain sources.] || Jeff Young || 04/21/2017 |
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| [https://www.facebook.com/groups/MilkTheFunk/permalink/1632316743463200/ A poster presentation of one lab's work to transfer the gene that produces phenols in ''Brettanomyces'' to ''E. coli'' for the purpose of researching the enzyme (phenolic acid decarboxylase) that produces phenols.] || Mike Lentz || 03/31/2017 | | [https://www.facebook.com/groups/MilkTheFunk/permalink/1632316743463200/ A poster presentation of one lab's work to transfer the gene that produces phenols in ''Brettanomyces'' to ''E. coli'' for the purpose of researching the enzyme (phenolic acid decarboxylase) that produces phenols.] || Mike Lentz || 03/31/2017 | ||
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| [https://www.facebook.com/groups/MilkTheFunk/permalink/1128154330546113/ Fermentation and pellicle formation with Hanseniaspora uvarum.] || Matt Humbard || 08/14/2015 | | [https://www.facebook.com/groups/MilkTheFunk/permalink/1128154330546113/ Fermentation and pellicle formation with Hanseniaspora uvarum.] || Matt Humbard || 08/14/2015 | ||
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− | | [https:// | + | | [https://drive.google.com/open?id=1ztxlYGy5l7KsY_CrhkVNRDK7fQknjNkQRpqvaGrjHXc Bryan of Sui Generis Blog educates about Rhodoturula found in Jolly Pumpkin dregs.] || Nathan Gibbon || 06/26/2015 |
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| [https://www.facebook.com/groups/MilkTheFunk/permalink/1085877778107102/ There's a little more to it than just homoefermentative and heterfermentative LAB.] || Dan Pixley || 06/09/2015 | | [https://www.facebook.com/groups/MilkTheFunk/permalink/1085877778107102/ There's a little more to it than just homoefermentative and heterfermentative LAB.] || Dan Pixley || 06/09/2015 | ||
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| [https://www.facebook.com/groups/MilkTheFunk/permalink/1181025545258991/ Discussion of what inspires us to brew funky/mixed fermentation beers.] || James Sites || 11/19/2015 | | [https://www.facebook.com/groups/MilkTheFunk/permalink/1181025545258991/ Discussion of what inspires us to brew funky/mixed fermentation beers.] || James Sites || 11/19/2015 | ||
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− | | [https:// | + | | [https://drive.google.com/open?id=1zHQF_1Mw9oIMSz87y7NdMrSlmh4KJr6nZ2ilgUEzHQY A microbiologist view on why using dregs is non-ideal.] || Tamir Danon || 10/08/2015 |
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| [https://www.facebook.com/groups/MilkTheFunk/permalink/1068323126529234/ Discussion of lactic acid production with Bryan of Sui Generis Blog and Matt Humbard, as well as why you shouldn't use WLP677 and the beginning discussions of why Lacto can't fully attenuate wort on its own. Also the source of the great Lance Shaner quote, "Agree that maths are hard."] || Lyall Anderson || 05/06/2015 | | [https://www.facebook.com/groups/MilkTheFunk/permalink/1068323126529234/ Discussion of lactic acid production with Bryan of Sui Generis Blog and Matt Humbard, as well as why you shouldn't use WLP677 and the beginning discussions of why Lacto can't fully attenuate wort on its own. Also the source of the great Lance Shaner quote, "Agree that maths are hard."] || Lyall Anderson || 05/06/2015 | ||
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| [https://www.facebook.com/groups/MilkTheFunk/permalink/1335334873161390/ Bootleg Biology collects dregs from homebrewers at the Milk The Funk Meetup and Bottle Share at HomebrewCon 2016, and offers the mixed culture as a one time only deal to MTF'ers!] || Jeff Mello || 06/22/2016 | | [https://www.facebook.com/groups/MilkTheFunk/permalink/1335334873161390/ Bootleg Biology collects dregs from homebrewers at the Milk The Funk Meetup and Bottle Share at HomebrewCon 2016, and offers the mixed culture as a one time only deal to MTF'ers!] || Jeff Mello || 06/22/2016 | ||
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− | | [https:// | + | | [https://drive.google.com/open?id=1HPobc1t4l91VQ46QUTD1SxWgeNP4XzTnQT3jxlteuBc Cassie from GoodBelly drops by to say hello to MTF members, and asks for recipes for their blog.] || Cassie At GoodBelly || 04/08/2016 |
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Revision as of 17:52, 24 August 2019
This page is a dedicated archive to threads on the MTF Facebook group that we feel stand out and are worth remembering and reviewing. Keep in mind that only group members can view these threads.
Contents
General Discussions
A general bucket of funky threads.
Funky Science Fridays
James Sites might have started Funky Science Friday, but MTF milked it (thanks, James)!
Microbiology and Science
It's not Funky Science Friday, but it's still pretty geeky.
Unique Processes
These processes may or may not make good beer, but they get an A+ for creativity!
Beer History and Culture
Research and thoughts on how beer was made back in the day, as well as cultural alcoholic mixed fermentation.
Brewing Philosophy Discussions
Informed, controversial, opinionated, discussions on sour and funky brewing processes and industry.
MTF Community
Posts that make us proud to be a part of the MTF community. See also MTF Community Projects.