Difference between revisions of "Blogs"
(added Benedikt Rausch's blog) |
(→List of Blogs) |
||
(9 intermediate revisions by the same user not shown) | |||
Line 5: | Line 5: | ||
|- | |- | ||
! Name !! Author !! General Content and Highlights | ! Name !! Author !! General Content and Highlights | ||
− | |||
− | |||
|- | |- | ||
| [http://brouwerij-chugach.com/ Brouwerij-Chugach] || Brian Hall || Homebrewing lambic, blending, barrel information, bread/pizza making and beta tester for [[The Yeast Bay]] | | [http://brouwerij-chugach.com/ Brouwerij-Chugach] || Brian Hall || Homebrewing lambic, blending, barrel information, bread/pizza making and beta tester for [[The Yeast Bay]] | ||
Line 24: | Line 22: | ||
| [http://spontaneousfunk.blogspot.com/ Spontaneous Funk] || Michael Thorpe || Wild homebrewing including spontaneous fermentation | | [http://spontaneousfunk.blogspot.com/ Spontaneous Funk] || Michael Thorpe || Wild homebrewing including spontaneous fermentation | ||
|- | |- | ||
− | | [http://suigenerisbrewing.blogspot.com/ Sui Generis Brewing] || Bryan || Wild brewing, yeast wrangling and culturing, and maintains a yeast bank for trade | + | | [http://suigenerisbrewing.blogspot.com/ Sui Generis Brewing] || Bryan Heit || Wild brewing, yeast wrangling and culturing, and maintains a yeast bank for trade |
|- | |- | ||
| [http://www.themadfermentationist.com/ The Mad Fermentationist] || Michael Tonsmeire || Authority on sour brewing with extensive experimentation; author of "American Sour Beers" | | [http://www.themadfermentationist.com/ The Mad Fermentationist] || Michael Tonsmeire || Authority on sour brewing with extensive experimentation; author of "American Sour Beers" | ||
Line 107: | Line 105: | ||
|- | |- | ||
| [http://meekbrewingco.blogspot.ca/ Meek Brewing Co.] || || Sour, saison, and Brett brewing. | | [http://meekbrewingco.blogspot.ca/ Meek Brewing Co.] || || Sour, saison, and Brett brewing. | ||
− | |||
− | |||
|- | |- | ||
| [https://beezybrews.wordpress.com Beezy Brews] || Adam Boura || Homebrewer out of Pittsburgh, PA; funky, sour, and saison homebrewing. | | [https://beezybrews.wordpress.com Beezy Brews] || Adam Boura || Homebrewer out of Pittsburgh, PA; funky, sour, and saison homebrewing. | ||
Line 146: | Line 142: | ||
| [http://www.brewingnordic.com Brewing Nordic] || Mika Laitinen || Homebrewing in Nordic and Baltic farmhouse ale tradition, and other historic farmhouse styles. | | [http://www.brewingnordic.com Brewing Nordic] || Mika Laitinen || Homebrewing in Nordic and Baltic farmhouse ale tradition, and other historic farmhouse styles. | ||
|- | |- | ||
− | | [http://wilder-wald.com wilder-wald.com] || Benedikt | + | | [http://wilder-wald.com wilder-wald.com] || Benedikt Koch || Historical research on Gose and Berliner Weisse. |
+ | |- | ||
+ | | [http://www.archaicpursuit.com/ Archaic Persuit: A Brewing Blog] || Caleb Buck || Homebrewing blog focused on rustic, sour, funky, and wild beers. | ||
+ | |- | ||
+ | | [http://lostbeers.com Lost Beers] || Roel Mulder || Researching the detailed history of beer. | ||
+ | |- | ||
+ | | [https://microbebrewer.blogspot.com Microbe Brewer] || Matthew Peetz || Personal blog of microbiologist and owner of Propagate yeast lab. | ||
|- | |- | ||
|} | |} | ||
Line 163: | Line 165: | ||
|- | |- | ||
| [http://www.thereferend.com/discussion/ The Referend Bier Blendery] || Creative blend of spontaneous fermentation and farmhouse brewing processes with detailed narratives. | | [http://www.thereferend.com/discussion/ The Referend Bier Blendery] || Creative blend of spontaneous fermentation and farmhouse brewing processes with detailed narratives. | ||
+ | |- | ||
+ | | [https://42below.blog/author/42northbrewing/ 42 North Brewing Company] || Sour brewing methodologies explained in detail and barrel operations. | ||
|- | |- | ||
|} | |} |
Latest revision as of 00:46, 23 November 2023
Below is a list of online blogs that are either focused on sour/funky brewing or at least have substantial information on sour/funky brewing. We recommend using an RSS Reader software to keep track of blog articles.
Contents
List of Blogs
Name | Author | General Content and Highlights |
---|---|---|
Brouwerij-Chugach | Brian Hall | Homebrewing lambic, blending, barrel information, bread/pizza making and beta tester for The Yeast Bay |
A PhD in Beer | Matt Humbard | Microbiologist; wild brewing; isolating yeast |
Bad Lee Brewed | Lee | Homebrew blog including some wild brewing; based in Thailand |
Brain Sparging on Brewing | Adam Kielich | Small batch Solera and "gueuze" blending |
Browne and Bitter | Amos Browne | Emphasis on wild saison brewing and historical brewing |
Deeper Roots Brewing | Sour brewing section that focuses on using bottle dregs | |
Sour Beer Blog | Matt Miller and others | Extensive commercial sour beer list and reviews, as well as sour homebrewing |
Spontaneous Funk | Michael Thorpe | Wild homebrewing including spontaneous fermentation |
Sui Generis Brewing | Bryan Heit | Wild brewing, yeast wrangling and culturing, and maintains a yeast bank for trade |
The Mad Fermentationist | Michael Tonsmeire | Authority on sour brewing with extensive experimentation; author of "American Sour Beers" |
The Mark of the Yeast | Richard Preiss | Emphasis on Brettanomyces, yeast wrangler, microscopy, and maintains a yeast bank for trading |
Ale of the Riverwards | Ed Coffey | Sour and lambic brewing, beta tester for The Yeast Bay |
Alpha Wolf Brewery | Craig Wolf | Yeast wrangling/hunting/slanting |
Bikes Beer & Adventures | Jeffrey Crane | Professional brewer with sour homebrewing recipes using mixed fermentations, bottle dregs, and one gallon batches |
BKYeast | Dmitri | PhD in Cell Biology; yeast culturing and isolation from commercial sours; maintains a yeast bank |
Embrace The Funk | Brandon Jones | Professional brewer, extensive barrel information, sour brewing information, and pH readings of commercial sour beers |
Lambic and Wild Ale | Emphasis on lambic brewing and historical information about lambic/flanders brewing in Belgium | |
Ryan Brews | Ryan | Yeast culturing, experimental homebrewing, and sour brewing emphasis |
Sour Beer and Wild Yeast | Bryan Doty | Amateur biologist focused on culturing and experimenting with cultures |
Bear Flavored | Derek Dellinger | Wide variety of fermentation information |
Bootleg Biology | Jeff Mello | Company that sells the DIYest kit for culturing wild yeast; maintains a yeast bank; how-to information for plate streaking, yeast management, etc. |
Brew Science - Homebrewing Blog | Jason Rodriguez | Scientist turned homebrewer; scientific experiments with Brettanomyces and general brewing techniques; maintains a yeast bank |
Hors Catégorie Brewing | Dave Janssen | A Chemist who specializes in brewing clean and funky saisons |
Eureka Brewing | Sam | Scientist who isolates and experiments with wild yeasts and bacterias; has a yeast bank that testers have access to |
Fermentology | James | Good section on wild brewing recipes and 100% Brett recipes, as well as yearly barrel aged sours and blends. |
Microbus Brewery | Rob | General homebrewing blog that includes some sour brewing |
DC Yeast Lab | Yeast culturing and banking | |
Compare Beer | Sour brewing experiments and homebrew barrel aging | |
Lewy Brewing | Lewy | Large collection of interesting homebrews, including sour dregs beers and 100% Brett fermentations |
Small Place Big Brews | Don | Sour brewing including fruit lambics and blending |
HophenTreader | Joseph Lemnah | Sour section with an emphasis on fruit and spices |
Meta Brewing | Smaller section of Brett and sour brewing | |
Dank Brewing Co. | Nick Pederson | Extensive sour, wild, and experimental brewing; opening a brewery |
1227 Brewing | Jeff | Section on homebrewing sours |
Chillindamos | Sean | Inspiring homebrew recipes with some sour brewing |
The Brettanomyces Project | Chad Yakobson | Yakobson's dissertation and research on Brettanomyces |
The Beer Minimum | Stuart Grant | Brew log of non-traditional fermentations with an emphasis on inspiration from commercial funky and sour beers |
Scrappy Hound Brewing | Patrick Dube | Solera and Brett homebrewing |
Larsblog | Lars Marius Garshol | Amateur Beer historian; touches on old techniques on farmhouse ales and wild yeast. |
Fry Brews | Mark Fry | General homebrewing blog that includes some detailed sour brewing logs. |
Five Blades Brewing | Derek Springer | A series on Sour Mashing, which was presented at NHC 2015. |
American Lambic | Matthew Flickinger | A blog dedicated to sour homebrewing, including blending and barrel information, and long term experiments. |
Kilned Brewing | Evan Cooper | Solera and sour brewing, as well as microbe culturing and microscopy. |
Beer By Bart (sour beer tag) | Steve Shapiro and Gail Ann Williams | Includes details on Gail's sour brewing with spaghetti as per her interview with BasicBrewing. |
Hive Mind Mead | David Doucette | Sour homebrewing, including fermenting mead with bacteria and Brett cultures. |
The South House Pilot Brewery | Kyle Kohlmorgen | NHC presenter; blog focused on sour and funky brewing. |
The Farmhouse Obsession | Andrew "Gus" Addkison | Focus on Saison and Farmhouse brewing. |
BeerMark (Sour tag) | Matthew Riggs | Sour section of his blog, including wild yeast capturing. |
Farmhouse Beer Blog | Topher Boehm | Focused on farmhouse brewing; information and interviews of farmhouse breweries in the US and Europe. |
Meek Brewing Co. | Sour, saison, and Brett brewing. | |
Beezy Brews | Adam Boura | Homebrewer out of Pittsburgh, PA; funky, sour, and saison homebrewing. |
Lo-Fi Brews | Stefano Ricci | Homebrewer from Italy. Blog is written in Italian. |
Amber Waves Brewing | Gabriel Gullbergh | Homebrewing blog on sour and funky beers, attaining a 'terrior' using foraging/local ingredients, and fermented funky foods. |
End Of Silence Brewing | Justin Bruce | Sour/wild section of a homebrew blog that focuses on sour brewing, blending, wild yeast culturing, and BJCP competition results. |
Suregork Loves Beer | Kristoffer Krogerus | Homebrewing with an emphasis on biotechnology, DNA analysis, and microbiology. |
Beer Diary | Ethan Tripp | Insights into solera and lambic-style spontaneous fermentation. |
Dry Brewing Yeasts for Sour Ales blog | Barrett Tillman | Barrett of Dry Yeast for Sour Ales BlackManYeast homebrewing blog section focused on wild brewing. |
In Bounds Brewing | Dan | Advanced Homebrew blog which includes articles on homebrewed lambic. |
BrewMinds | Jhon Campbell | Experimentional homebrews with probiotics and wild meads. |
Woodsbrewing - Homebrewing Experiments | David Woods | A homebrewer documenting his journey into sour brewing. |
Gremlyn's Beer Blog | Colin Burton | A homebrewer souring with wild caught microbes to create a solera. |
Karen's Wild Ales: Fermenting Raw Materials since 1960 | Karen Palcho | A focus on brewing wild ales with Brettanomyces. |
Barlow Brewing | Jamey Barlow | Homebrewing blog section on sour and funky brewing. |
Brewing Adobe | Michael Cook | Insightful, advanced, and experimental homebrewing. |
Third Leap | Andrew Kazanovicz | Emphasize on foraging and wild yeast/LAB catching. |
Kveik World Order | DeWayne Schaaf | Blog about DeWayne's experiences with Kveik yeast. |
Funky Flower Beer | Stephen Hudson | Focus on using the wild local micro-flora of East Sussex. |
Brewing Nordic | Mika Laitinen | Homebrewing in Nordic and Baltic farmhouse ale tradition, and other historic farmhouse styles. |
wilder-wald.com | Benedikt Koch | Historical research on Gose and Berliner Weisse. |
Archaic Persuit: A Brewing Blog | Caleb Buck | Homebrewing blog focused on rustic, sour, funky, and wild beers. |
Lost Beers | Roel Mulder | Researching the detailed history of beer. |
Microbe Brewer | Matthew Peetz | Personal blog of microbiologist and owner of Propagate yeast lab. |
Overly Informative Commercial Brewery Blogs
Brewery | General Content and Highlights |
---|---|
Handsome Beer Company | Microbiology-centric blog posts by Dr. Matt Humbard. |
Jester King | Presentations, recipes, processes on wild brewing. |
Funk Factory | Professional brewer focused on lambic brewing; maintains an extensive Brettanomyces Strain Guide (borrowed for this wiki). |
The Referend Bier Blendery | Creative blend of spontaneous fermentation and farmhouse brewing processes with detailed narratives. |
42 North Brewing Company | Sour brewing methodologies explained in detail and barrel operations. |