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Laboratory Techniques

237 bytes added, 00:02, 14 August 2020
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* [https://www.facebook.com/groups/MilkTheFunk/permalink/1341845122510365/ Mark Trent details his method for isolating ''Brettanomyces'' from ''Saccharomyces'' from dregs or other mixed cultures.]
* [https://www.facebook.com/groups/MilkTheFunk/permalink/3298177256877132/ Ruth Barry details her process for isolating individual strains in a mixed culture with the goal of characterizing each strain for a more controlled mixed fermentation.]
* [https://www.facebook.com/groups/MilkTheFunk/permalink/3754592574568929/ Cory Widmayer's guide to yeast isolation and media growth techniques, with an example of ''S. pombe'' and tips for ''Brettanomyces'', ''Z. bailii'', and others.]
* See [[Wild_Yeast_Isolation#Isolating|Wild Yeast Isolation]].
* See [[Lactobacillus#Selecting_for_on_Agar|isolating ''Lactobacillus'']].

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