13,586
edits
Changes
added See also link to Care "James Howat of Black Project Spontaneous Ales describes his process of rising and steaming a new 'Stella' foeder that is 11hL (~9.4bbl / 290gal), and made of Slovenian Oak."
As with [[Barrel|barrels]], thoroughly rinse the citric acid and potassium metabisulphite from foeders before filling them. Flush them with CO2 as well before using them if possible <ref>[https://www.facebook.com/groups/MilkTheFunk/permalink/1198732643488281/?comment_id=1198802936814585&comment_tracking=%7B%22tn%22%3A%22R%22%7D Conversation with Mike Makris of The Rare Barrel and Brandon Jones of Yazoo Brewing Co regarding rinsing and flushing foeders. 12/22/2015.]</ref>.
See also:
* [https://www.facebook.com/groups/MilkTheFunk/permalink/1638906016137606/ James Howat of Black Project Spontaneous Ales describes his process of rising and steaming a new 'Stella' foeder that is 11hL (~9.4bbl / 290gal), and made of Slovenian Oak.]
==Suppliers/Manufacturers==