User contributions
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- 14:39, 29 January 2020 (diff | hist) . . (+50) . . Lactobacillus
- 12:59, 29 January 2020 (diff | hist) . . (+4) . . m Lactobacillus
- 12:58, 29 January 2020 (diff | hist) . . (+3) . . m Lactobacillus
- 12:57, 29 January 2020 (diff | hist) . . (+691) . . Lactobacillus (update to 100% lactobacillus fermetnation section)
- 12:47, 29 January 2020 (diff | hist) . . (+1,255) . . Lactobacillus (added MBAA presentation from Tim Lozen to Secondary Metabolites section)
- 12:09, 29 January 2020 (diff | hist) . . (+309) . . Lactobacillus
- 15:26, 28 January 2020 (diff | hist) . . (+197) . . Hops
- 12:35, 28 January 2020 (diff | hist) . . (-2) . . Nonconventional Yeasts and Bacteria
- 12:33, 28 January 2020 (diff | hist) . . (+38) . . Nonconventional Yeasts and Bacteria
- 12:32, 28 January 2020 (diff | hist) . . (+391) . . Nonconventional Yeasts and Bacteria
- 20:31, 26 January 2020 (diff | hist) . . (+113) . . Landrace Yeast
- 20:31, 26 January 2020 (diff | hist) . . (+21) . . Kveik
- 20:31, 26 January 2020 (diff | hist) . . (+113) . . Kveik
- 20:29, 26 January 2020 (diff | hist) . . (+210) . . Books (added "Historical Brewing Techniques")
- 20:27, 26 January 2020 (diff | hist) . . (+182) . . Landrace Yeast
- 20:26, 26 January 2020 (diff | hist) . . (+181) . . Kveik (added image for "Historical Brewing Techniques")
- 20:14, 26 January 2020 (diff | hist) . . (0) . . N File:Historical Brewing Techniques.jpg (current)
- 17:51, 23 January 2020 (diff | hist) . . (+69) . . Landrace Yeast
- 17:50, 23 January 2020 (diff | hist) . . (+124) . . Landrace Yeast
- 17:42, 23 January 2020 (diff | hist) . . (+10) . . Kveik
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