13,600
edits
Changes
→Metabolism
===Malolactic Fermentation===
See the [[Cider#Microbes|Cider]] page.
===Biogenic Amines===
Biogenic amines are produced by all living things and are present in many fermented beverages. High dosages can lead to health issues such as vomiting, headache, asthma, hypotension, and cardiac palpitation. Thus, biogenic amines have been intensley studied <ref name="Wade_2018" />. For more information, see [http://suigenerisbrewing.com/index.php/2019/01/22/biogenic-amines/ "Fact or Fiction – Biogenic Amines in Beer" by Dr. Bryan Heit].
===Acrolein===
===Other Metabolites===