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| Ginger Root || Juiced || 20-80 mL/L (or add to taste) <ref name="MTF_ginger">[https://www.facebook.com/groups/MilkTheFunk/permalink/1924308890930649/ Various MTF members. Milk The Funk thread about ginger usage. 12/19/2017.]</ref> || Secondary || ||
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| Ginger Root || Fresh/sliced || 17.5-1.6 oz12 g/gal l <ref name="MTF_ginger" /> || Secondary || Minimal contact (2-3 days) ||
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| Ginger Root || Dried || ~3.5 g/l <ref>[http://www.thebrewingnetwork.com/the-sour-hour-episode-29/ The Sour Hour on the Brewing Network, Episode 29. 02/19/2016.]</ref> (~52 minutes in) || Secondary || Minimal contact (TRB uses a Torpedo/hop rocket) || The Rare Barrel Sourtooth Tiger