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Lactobacillus

42 bytes added, 11:34, 23 March 2018
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====Selecting for on Agar====
''Lactobacillus'' species can be isolated on agar plates by using a selective media called Rogosa SL. Rogosa SL agar contains ammonium citrate, sodium acetate, a relatively low pH, and acetic acid, which select for ''Lactobacillus'' while inhibiting mold and other bacteria. This medium will not inhibit yeast on it's its own, however. If inhibiting yeast is a requirement then add 10 mg/L cycloheximide to inhibit most yeast <ref>[http://basementbrewlab.com/lab/lab-media/sla/ Rogosa SL Agar (Lactobacillus). Basement Brew Lab. Dustin Metzger. Retrieved 12/23/2015.]</ref>.
* See [https://web.archive.org/web/20160508021144/http://basementbrewlab.com/lab/lab-media/sla/ Rogosa SL Agar (Lactobacillus); Basement Brew Lab, by Dustin Metzger] for more information.
====Effects on Mixed Fermentation====

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