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'''The Bruery''' is an American [[brewing company]] based in [[Placentia, CA|Placentia]], [[California]], founded by Patrick Rue and named as a fusion between his family name and the word "brewery".<ref>{{cite web |last=DeBenedetti |first=Christian |date=December 2010 |url=http://www.departures.com/articles/californias-great-craft-beers?page=1 |title=California's Great Craft Beers |work=[[Departures (magazine)|Departures]]}}</ref> It opened in 2008<ref>{{cite web |last=Tarquinio |first=J. Alex |date=November 25, 2009 |url=https://www.nytimes.com/2009/11/26/business/smallbusiness/26sbiz.html?_r=2&scp=1&sq=bruery&st=cse |title=Beer Connoisseurs Defy Hurdles To Start Breweries |work=[[New York Times]] |quote=The Bruery, which shipped its first case of beer in May 2008...}}</ref> and has produced an average of 2,500 barrels of beer annually in their 15-barrel brewhouse.