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* [https://www.facebook.com/groups/MilkTheFunk/permalink/1638906016137606/ James Howat of Black Project Spontaneous Ales describes his process of rinsing and steaming a new 'Stella' foeder that is 11hL (~9.4bbl / 290gal), and made of Slovenian Oak.]
* [https://www.facebook.com/groups/MilkTheFunk/permalink/1845691305459075/ Tips and advice on reviving a 100 year old foeder.]
* [https://www.facebook.com/groups/MilkTheFunk/permalink/1956060464422158/ Swelling a foeder in one day with garden mister heads, by Mat Waddel and Jace Marti.]
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