User contributions
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- 15:58, 27 February 2020 (diff | hist) . . (+145) . . Pediococcus
- 15:38, 27 February 2020 (diff | hist) . . (+1) . . Saccharomyces
- 15:37, 27 February 2020 (diff | hist) . . (+5) . . Saccharomyces
- 15:36, 27 February 2020 (diff | hist) . . (+638) . . Saccharomyces
- 15:27, 27 February 2020 (diff | hist) . . (+85) . . N File:Mardones 2020 Fig1D.JPG (Source: https://sfamjournals.onlinelibrary.wiley.com/doi/full/10.1111/1751-7915.13545) (current)
- 15:27, 27 February 2020 (diff | hist) . . (+85) . . N File:Mardones 2020 Fig1C.JPG (Source: https://sfamjournals.onlinelibrary.wiley.com/doi/full/10.1111/1751-7915.13545) (current)
- 13:44, 27 February 2020 (diff | hist) . . (+849) . . Saccharomyces
- 13:14, 27 February 2020 (diff | hist) . . (+2,613) . . Saccharomyces (update to S. eubayanus)
- 12:17, 27 February 2020 (diff | hist) . . (+123) . . Mixed Fermentation
- 12:14, 27 February 2020 (diff | hist) . . (-5) . . Alternative Bacteria Sources
- 12:13, 27 February 2020 (diff | hist) . . (-1,980) . . Alternative Bacteria Sources
- 12:12, 27 February 2020 (diff | hist) . . (+2) . . Mixed Fermentation
- 12:12, 27 February 2020 (diff | hist) . . (+3,256) . . Mixed Fermentation
- 01:57, 27 February 2020 (diff | hist) . . (+5) . . Blogs
- 02:17, 26 February 2020 (diff | hist) . . (+220) . . Saccharomyces
- 16:28, 25 February 2020 (diff | hist) . . (+553) . . Quality Assurance (update to Pectinatus)
- 13:00, 25 February 2020 (diff | hist) . . (+85) . . Pellicle
- 17:27, 23 February 2020 (diff | hist) . . (+245) . . Wild Yeast Isolation
- 17:26, 23 February 2020 (diff | hist) . . (+245) . . Laboratory Techniques
- 17:23, 23 February 2020 (diff | hist) . . (+276) . . MTF Thread Highlights (added "Detailed process for isolating multiple strains of yeast from a mixed culture with the goal of characterizing each individually for a more controlled mixed fermentation.")
- 11:14, 21 February 2020 (diff | hist) . . (+364) . . Brettanomyces (update to OYL-201 attenuation)
- 18:27, 20 February 2020 (diff | hist) . . (-6) . . m Spontaneous Fermentation (grammar)
- 02:38, 20 February 2020 (diff | hist) . . (+607) . . Kveik
- 21:18, 18 February 2020 (diff | hist) . . (+8) . . N User:Jtroy21 (Created page with "Jim Troy") (current)
- 21:16, 18 February 2020 (diff | hist) . . (-1) . . m FAQ (typo)
- 15:44, 18 February 2020 (diff | hist) . . (+360) . . Soured Fruit Beer (update to strawberries and source of plastic off-flavors)
- 15:53, 16 February 2020 (diff | hist) . . (+219) . . Berliner Weissbier
- 16:14, 14 February 2020 (diff | hist) . . (+157) . . Sake
- 14:24, 14 February 2020 (diff | hist) . . (-2) . . Quality Assurance
- 14:22, 14 February 2020 (diff | hist) . . (+624) . . Quality Assurance
- 14:14, 14 February 2020 (diff | hist) . . (+123) . . Quality Assurance
- 13:28, 14 February 2020 (diff | hist) . . (+159) . . Lactobacillus
- 13:25, 14 February 2020 (diff | hist) . . (+120) . . Lactobacillus
- 17:30, 13 February 2020 (diff | hist) . . (-63) . . Spontaneous Fermentation
- 17:26, 13 February 2020 (diff | hist) . . (-1) . . Spontaneous Fermentation
- 17:19, 13 February 2020 (diff | hist) . . (+155) . . Spontaneous Fermentation
- 17:15, 13 February 2020 (diff | hist) . . (+135) . . Wild Yeast Isolation
- 18:58, 12 February 2020 (diff | hist) . . (-1) . . m Berliner Weissbier
- 18:17, 12 February 2020 (diff | hist) . . (+65) . . m Berliner Weissbier
- 18:16, 12 February 2020 (diff | hist) . . (0) . . m Berliner Weissbier
- 18:13, 12 February 2020 (diff | hist) . . (-91) . . Berliner Weissbier (update to external references)
- 17:43, 12 February 2020 (diff | hist) . . (+673) . . Landrace Yeast
- 17:32, 12 February 2020 (diff | hist) . . (-4) . . Brettanomyces
- 17:31, 12 February 2020 (diff | hist) . . (+569) . . Brettanomyces (added Escarpment Bretts)
- 16:57, 11 February 2020 (diff | hist) . . (-3) . . Kveik
- 16:57, 11 February 2020 (diff | hist) . . (+12) . . Kveik
- 13:20, 11 February 2020 (diff | hist) . . (+188) . . Foeder
- 12:48, 11 February 2020 (diff | hist) . . (+17) . . Wild Yeast Isolation
- 12:41, 11 February 2020 (diff | hist) . . (+60) . . Laboratory Techniques
- 12:41, 11 February 2020 (diff | hist) . . (+196) . . Microscope (current)
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